CBSE Directs Schools to Set Up ‘Sugar Boards’ Amid Rising Diabetes Risk Among Children

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In a proactive move to address the rising health concerns among school-aged children, the Central Board of Secondary Education (CBSE) has instructed all affiliated schools to establish “sugar boards” aimed at educating students about the dangers of excessive sugar consumption.

The directive comes in response to a worrying trend observed by the board — a sharp rise in Type 2 diabetes among children over the past decade.

Once considered a condition primarily affecting adults, Type 2 diabetes is now increasingly being diagnosed in younger age groups, with lifestyle and dietary habits playing a key role.

High Sugar Intake Driving Health Crisis in Schools

In an official circular issued to school principals, the CBSE highlighted that the easy availability of sugary snacks, soft drinks, and heavily processed foods within school campuses has led to a significant increase in sugar intake among students.

This overconsumption is not only contributing to the early onset of diabetes but is also linked to obesity, tooth decay, and other metabolic disorders, all of which can adversely impact a child’s overall development and academic performance.

Quoting recent health studies, the CBSE pointed out that children aged 4 to 10 derive nearly 13% of their daily calorie intake from sugar, while those between 11 and 18 years consume even more, up to 15%. These numbers far exceed the recommended limit of 5% set by health experts.

Initiative Backed by Child Rights Commission

The initiative follows a recommendation by the National Commission for Protection of Child Rights (NCPCR) — a statutory body that works to safeguard and promote the rights of children, particularly those who are most vulnerable or disadvantaged.

In line with this suggestion, CBSE has directed schools to set up dedicated “sugar awareness boards” in visible areas within the campus. These boards should include:

  • Daily recommended sugar intake levels
  • Sugar content in popular snacks, drinks, and processed foods
  • Health risks of high sugar consumption
  • Suggestions for healthier food alternatives

The goal is to help students make informed dietary choices, build long-term awareness, and encourage healthier eating habits starting from a young age.

Educational Campaigns and Reporting

In addition to setting up the boards, CBSE has also asked schools to organize seminars, workshops, and awareness drives to sensitize students, parents, and staff about the importance of reducing sugar intake and embracing balanced nutrition.

As part of compliance, schools are expected to upload a brief report along with a few photographs of their awareness activities on the designated CBSE portal before July 15.

This initiative marks a significant step in prioritizing children’s health in the school ecosystem and promoting a holistic approach to education that includes not just academic success but also physical well-being.

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